Pure Origin Madagascar
Millot 74% is a strong partnership for an exceptional chocolate! This exceptional dark Grand Cru represents the culmination of a 30-year partnership between Millot and Valrhona, working together to ensure a fair and sustainable cocoa sector. It is the very first 74% organic couverture chocolate whose cocoa comes from a single plantation in Madagascar: Millot. This pure-origin chocolate represents all the aromatic power of its native soil: the island of Madagascar and its intensely acidic and fruity cocoa.
Steven Grange - Animator at the Cité du Chocolat Valrhona